{"id":24674,"date":"2017-07-29T17:41:32","date_gmt":"2017-07-29T17:41:32","guid":{"rendered":"http:\/\/www.tedpublications.com\/fr\/?p=24674"},"modified":"2017-07-29T17:41:32","modified_gmt":"2017-07-29T17:41:32","slug":"hip-pop-russe-a-saveur-de-pizza","status":"publish","type":"post","link":"https:\/\/www.tedpublications.com\/fr\/hip-pop-russe-a-saveur-de-pizza\/","title":{"rendered":"Hip pop russe \u00e0 saveur de pizza"},"content":{"rendered":"<p><em>Par <strong>Michel Donais<\/strong>, chef bloguiste chez Fr\u00e9quences\u00a0&#8211;<br \/>\n<\/em><br \/>\n<a href=\"http:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-24677\" src=\"http:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-647x485.jpg\" alt=\"\" width=\"320\" height=\"240\" srcset=\"https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-647x485.jpg 647w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-470x353.jpg 470w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-768x576.jpg 768w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-1024x768.jpg 1024w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-106x80.jpg 106w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-295x221.jpg 295w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-290x218.jpg 290w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza-300x225.jpg 300w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_01_Cuisine_par_Pizza.jpg 1080w\" sizes=\"auto, (max-width: 320px) 100vw, 320px\" \/><\/a>Album\u00a0: <strong>\u041a\u0443\u0445\u043d\u044f<\/strong> (<em>Cuisine<\/em>)<br \/>\nArtiste\u00a0: <strong>\u041f\u0438\u0446\u0446\u0430<\/strong> (<strong>Pizza<\/strong>)<br \/>\nV.O.\u00a0: <strong>2012 CD<\/strong><br \/>\nEn Test\u00a0: <strong>2014 vinyle<\/strong><br \/>\n\u00c9tiquette\u00a0: <strong>ProninManagement, 4\u00a0670010 914381<\/strong><\/p>\n<p><strong>C\u2019est amusant comment la plan\u00e8te peut \u00eatre petite<\/strong> quand on y pense bien. Ce groupe, je l\u2019ai d\u00e9couvert et achet\u00e9 les disques \u00e0 cause d\u2019une de mes amies p\u00e9ruviennes qui adorait ce groupe musical \u00e0 tendance <em>pop<\/em>, <em>hip-hop<\/em>, <em>disco<\/em>, parfois m\u00eame avec des rythmes latins, une stylistique <em>boys-band<\/em>. Musique populaire russe de danse, fruit du travail de <strong>\u0421\u0435\u0440\u0433\u0435\u0439 \u041f\u0440\u0438\u043a\u0430\u0437\u0447\u0438\u043a\u043e\u0432<\/strong> (<strong>Sergey Prikazchikov<\/strong>), surnomm\u00e9 <em>Pizza<\/em>, originaire d\u2019Oufa en Russie.<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/www.youtube-nocookie.com\/embed\/LbLQm5taP0o?rel=0\" width=\"647\" height=\"367\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p><strong>Belle introduction \u00e0 la musique russe, <\/strong>c\u2019est un chansonnier <em>hip-hop<\/em> qui a d\u00e9cid\u00e9 de se donner les moyens, avec de la musique parfois <em>pop<\/em>, parfois rock, parfois de chansonnier. Surtout, de la musique calme, sympa, dans la vogue de son groupe pr\u00e9c\u00e9dent, <strong>Via \u0427\u0430\u043f\u043f\u0430 #1<\/strong> (<strong>Via Chappa #1<\/strong>) qui font des concerts depuis plus de 20\u00a0ans dor\u00e9navant.<\/p>\n<p>______________<\/p>\n<p><a href=\"http:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-24678\" src=\"http:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-647x485.jpg\" alt=\"\" width=\"320\" height=\"240\" srcset=\"https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-647x485.jpg 647w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-470x353.jpg 470w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-768x576.jpg 768w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-1024x768.jpg 1024w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-106x80.jpg 106w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-295x221.jpg 295w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-290x218.jpg 290w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza-300x225.jpg 300w, https:\/\/www.tedpublications.com\/fr\/wp-content\/uploads\/2017\/07\/Album_no_02_Sur_la_planete_Terre_par_Groupe_Pizza.jpg 1080w\" sizes=\"auto, (max-width: 320px) 100vw, 320px\" \/><\/a>Album\u00a0: <strong>\u041d\u0430 \u0412\u0441\u044e \u041f\u043b\u0430\u043d\u0435\u0442\u0443 \u0417\u0435\u043c\u043b\u044f<\/strong> (<em>Sur la plan\u00e8te Terre<\/em>)<br \/>\nArtiste\u00a0: <strong>\u0413\u0440\u0443\u043f\u043f\u0430 \u041f\u0438\u0446\u0446\u0430<\/strong> (<strong>Groupe Pizza<\/strong>)<br \/>\nEn Test\u00a0: <strong>2014 vinyle<\/strong><br \/>\n\u00c9tiquette\u00a0: <strong>ProninManagement, 4\u00a0670010\u00a0914398<\/strong><\/p>\n<p><strong>Et ces disques sont \u00e0 l\u2019image de Pizza\u00a0: <\/strong>sans pr\u00e9tention, belle qualit\u00e9 sonore, mais les vinyles ne sont pas de qualit\u00e9 exceptionnelle, c\u2019est une gravure brouillonne faite \u00e0 la va-vite. N\u2019emp\u00eache que la sonorit\u00e9 est belle et pas trop travaill\u00e9e pour le style. Ce n\u2019est pas de l\u2019audiophilie, \u00e7a reste deux disques s\u2019\u00e9coutant parfaitement bien. Compression <em>pop<\/em>, mais pas omnipr\u00e9sente. Quand il y a des boums de basse, le reste du volume reste parfaitement stable. \u00c0 recommander.<\/p>\n<p><strong>On ach\u00e8te si on aime <\/strong><strong>\u0401\u043b\u043a\u0430<\/strong> (<strong>Yolka<\/strong>), <strong>\u0422\u0438\u043c\u0430\u0442\u0438<\/strong> (<strong>Timati<\/strong>),<br \/>\n<strong>L\u2019One<\/strong>, <strong>\u041c\u0443\u043c\u0438\u0439 \u0422\u0440\u043e\u043b\u043b\u044c<\/strong> (<strong>Mumyi Troll<\/strong>).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Par Michel Donais, chef bloguiste chez Fr\u00e9quences\u00a0&#8211; Album\u00a0: \u041a\u0443\u0445\u043d\u044f (Cuisine) Artiste\u00a0: \u041f\u0438\u0446\u0446\u0430 (Pizza) V.O.\u00a0: 2012 CD En Test\u00a0: 2014 vinyle \u00c9tiquette\u00a0: ProninManagement, 4\u00a0670010 914381 C\u2019est amusant comment la plan\u00e8te peut \u00eatre petite quand on y pense bien. Ce groupe, je l\u2019ai d\u00e9couvert et achet\u00e9 les disques \u00e0 cause d\u2019une de mes amies p\u00e9ruviennes qui adorait [&hellip;]<\/p>\n","protected":false},"author":25348,"featured_media":24676,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[57,39,53],"tags":[],"class_list":["post-24674","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-haute-fidelite","category-actualite","category-rythme-et-musique","entry","has-media"],"_links":{"self":[{"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/posts\/24674","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/users\/25348"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/comments?post=24674"}],"version-history":[{"count":0,"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/posts\/24674\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/media\/24676"}],"wp:attachment":[{"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/media?parent=24674"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/categories?post=24674"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tedpublications.com\/fr\/wp-json\/wp\/v2\/tags?post=24674"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}